Ufa Wosungunuka wa Amoxicillin 10%
Amoxicillin ndi penicillin wopangidwa pang'ono wokhala ndi mphamvu yopha mabakiteriya onse a Gram-positive ndi Gram-negative. Mitundu ya amoxycillin imaphatikizapo Campylobacter, Clostridium, Corynebacterium, E. coli, Erysipelothrix, Haemophilus, Pasteurella, Salmonella, penicillinase-negative Staphylococcus ndi Streptococcus spp. Mphamvu yopha mabakiteriya imachitika chifukwa choletsa kapangidwe ka makoma a maselo. Amoxycillin imatulutsidwa makamaka mu mkodzo. Gawo lalikulu limathanso kutuluka mu bile.
Zizindikiro
Matenda a m'mimba, kupuma komanso njira ya mkodzo omwe amayamba chifukwa cha tizilombo toyambitsa matenda tomwe timakhudzidwa ndi Amoxicillin, monga Campylobacter, Clostridium, Corynebacterium, E. coli, Erysipelothrix, Haemophilus, Pasteurella, Salmonella, penicillinase-negative Staphylococcus ndi Streptococcus spp. mwa ana a ng'ombe, mbuzi, nkhuku, nkhosa ndi nkhumba.
Zotsutsana
Hypersensitivity ku Amoxicillin.
Kupereka kwa ziweto zomwe zili ndi vuto lalikulu la impso.
Kupereka nthawi imodzi mankhwala a tetracyclines, chloramphenicol, macrolides ndi lincosamides.
Kupereka kwa nyama zomwe zili ndi tizilombo toyambitsa matenda.
Zotsatirapo Zake
Matenda a hypersensitivity amatha kuchitika.
Mlingo
Kwa kumwa:
Ana a ng'ombe, mbuzi ndi nkhosa: Kawiri patsiku 10 magalamu pa 100 kg yolemera thupi kwa masiku 3 - 5.
Nkhuku ndi nkhumba: 2 kg pa madzi akumwa okwana malita 1000 - 2000 kwa masiku atatu mpaka asanu.
Chidziwitso: kwa ana a ng'ombe, ana a nkhosa ndi ana aang'ono omwe asanadyetsedwe.
Nthawi Zochotsera
Za nyama:
Ana a ng'ombe, mbuzi, nkhosa ndi nkhumba: masiku 8.
Nkhuku: Masiku atatu.
Malo Osungirako
Sungani pamalo ozizira komanso ouma osapitirira 25ºC, ndipo muteteze ku kuwala.
Kugwiritsa Ntchito kwa Ziweto Zokha, Sungani pamalo omwe ana sangafikire
