Amagwiritsidwa ntchito pochiza Salmonellosis, Colibacillosis, matenda a Clostridial, Matenda Osatha a Kupuma (CRD), Omphalitis, Sinusitis, Coryza, Air sacculitis, Pasteurellosis, Mycoplasmosis, Leptospirosis.
Amagwiritsidwa ntchito pa matenda a enteritis, septicemia, matenda ena a bakiteriya komanso matenda wamba.
Amagwiritsidwa ntchito pochiza matenda a kupuma, m'mimba komanso mkodzo mwa ziweto.
Imaperekedwa kwa odwala omwe ali ndi vuto la kupsinjika maganizo chifukwa cha katemera, kuchotsa mowa, kunyamula, kukonzanso malo okhala, kusintha chakudya ndi madzi akumwa.
Kuchuluka kwa chidwi ku amoxicillin ndi/kapena colistin.
Kupereka kwa ziweto zomwe zili ndi vuto lalikulu la impso.
Kupereka mankhwala a tetracycline nthawi imodzi, chloramphenicol, macrolides ndi lincosamides. Kupereka kwa nyama zomwe zili ndi tizilombo toyambitsa matenda.
Kwa kumwa:
Choyamba, sungunulani bwino mu malita awiri a madzi, kenako onjezerani ku madzi ambiri kuti mugwiritse ntchito mankhwala.
Chithandizo: kwa masiku 3-5
Nkhuku: 100 g pa malita 200 a madzi akumwa.
Akavalo: 8-10 g pa nyama iliyonse kawiri patsiku ndipo pakamwa ndi madzi.
Ana a ng'ombe, ana a ng'ombe, nkhumba: 3-6 g pa chiweto chilichonse kawiri patsiku ndipo pakamwa ndi madzi.
Ana a nkhosa, ana a nkhumba: 1-3 g pa chiweto chilichonse kawiri patsiku ndipo pakamwa ndi madzi.
Kupewa: Mlingo wa theka la nthawi yomweyi.
Nyama: Sabata imodzi.
Mkaka: Masiku awiri.
Sungani pamalo ouma osapitirira 30°C, ndipo muteteze ku kuwala.